Watching that trailer makes me smile. The movie is about an Atlantic Canadian Island that needs to get a permanent doctor so they can have a factory built. So the islanders do everything in there power to get Dr. Lewis to stay. Including, making him Beef Stroganoff at the local diner even though it isn't on the menu. After watching the movie my guys wanted me to seduce them with Beef Stroganoff. Well, since I don't eat or cook beef I came up with a Vegetarian alternative. It is a mainstay fav in our house. Let me know what you think!
4 cups of Sliced Portobello Mushrooms
2 cups of Chopped Onion & 1 Head of Garlic
Saute in a couple of Tablespoons of Olive Oil
Season with a heaping Tablespoon of Vegetarian Beef Broth
A Tablespoon each of Braggs & Worcester Sauce
Add 2 cups of TVP ~ Textured Vegetable Protein
Saute that for a few minutes
Then add HOT water to just barely cover the ingredients.
Let that simmer for 20 or 30 minutes
While Burger-off is simmering I heat up water to cook the noodles
Originally, I used sour cream but, one day when we wanted this recipe I had none on hand so I substituted plain yogurt. We like it better that way and I always have yogurt on hand!
So when the noodles are ready I add 2 cups of plain yogurt
Reheat while stirring so the yogurt won't scorch
This dish may not be pretty but it is delicious!
Especially, paired with a nice green salad!
(homegrown carrots from the cold room & homegrown dried tomatoes)
Serve over noodles and pepper to taste
4 cups chopped mushrooms
2 cups chopped onions
1 head of garlic chopped
saute in 2 tbsp of olive oil
2 cups TVP
1 - 2 tbsp veggie beef broth
1 tbsp Braggs
1 tbsp worcester sauce
saute a few minutes
add HOT water to cover and let simmer
just before serving add 2 cups plain yogurt
serve over noodle of your choice
add pepper to taste